Hailed by CNN as the personality on the Internet to “Cook cable’s goose.”
Sunday, February 18, 2007
Java Jolt Pie
My second Paris episode where I overcome my trepidation of cooking mussels is on the way. In the meantime here is a very short episode where I make a simple retro treat in no time. High octane coffee and dessert all in one. This pie didn't take more than 30 minutes to make.